Casa Mandina Restaurant, the realization of a great dream.
COMPANY PHILOSOPHY
“We offer a few dishes,
respecting the seasonality of the products,
but all of the highest quality. “
We offer our customers the opportunity to dine at the “Chef’s table” where our guests will eat in the dark without knowing what awaits them.
Cooking Class
Experience the joy of cooking firsthand at Casa Mandina’s inviting cooking class—an experience that promises both fun and flavor.
With Chefs Cristian and Pierpaolo as your guides, embark on a leisurely exploration of the enticing tastes and aromas of Amalfi Coast cuisine.
Indulge in three hours of culinary creativity in our professional kitchen, exclusively available in the mornings, as we guide you through crafting authentic Italian favorites, from creating fresh pasta to mastering delectable desserts.
Following the culinary adventure, unwind over a casual lunch at the Chef’s table, relishing the dishes you helped create earlier and picking up a few extra cooking secrets along the way.
But the delights don’t end there — wine aficionados can elevate their experience with a curated wine-tasting journey featuring select gems from our region.
Your culinary adventure awaits—reserve your spot today!
OUR MOTTO
We are Cristian and Alfonso Pappalardo and Casa Mandina is the realization of our great dream.
After a series of experiences in various renowned places on the Amalfi Coast, such as Palazzo Avino, San Pietro di Positano and a period abroad working in France, Switzerland and England, we decided to stop and try to give shape to our dreams, with hope to bring a new concept of catering.
We offer our customers the opportunity to dine at the “Chef’s table” where our guests will eat in the dark without knowing what awaits them.
